Christmas in Naples, Italy Miriam Leto TRAVEL TO ITALY, Uncategorized This post is also available in: Italianchristmas in Naples 2016: Hotel SuggestionsTo discover all the magic of an italian Christmas near the Mediterranean Sea, today we are going to discover a luxury hotel in Naples, in Italy. The Romeo hotel is a five-star luxury hotel overlooking the Gulf of Naples. The city of Naples is beautiful and rich of traditions, especially for Christmas Time. The city looks in front of the amazing gulf, with its thousands of lights.Christmas in Naples Italy, the beauty of the sea, the food and the Art of NativityNaples is located in the south of Italy. In this part of Italy, the winter is not so cold, the people are very welcoming, and here you can find awesome food, restaurants, very nice bars, many street Christmas Markets.You can here have a special Christmas, with Naples flavors, its magic and joy, finding the reassuring traditions that distinguish it of relaxation and well-being. The city of a thousand colors, in this happy time gives appointments for all ages and tastes, for family, couples and friends.Christmas Market in Naples: the art of the Nativity in San Gregorio ArmenoThe Nativity Tradition in this italian city is something very precious and original. You can have a walk in Via San Gregorio Armeno, where there are some of the most skilled craftsmen and crafts shops ever, or have a visit to the National Museum of San Martino, which guards the more famous nativity of Naples.New for this Christmas 2016, to admire the beautiful landscape of Naples, there is N’Albero, it’s a christmas tree, a structure thirty meters high, illuminated by thousands of LEDs, made on the occasion of the holiday season on the Naples waterfront.The Wonder Market instead is a curious independent design fair that finds space in the little tourist district Montesanto in Naples, and it’s a Christmas Village based on the classic North European inspiration, with rich food and wine stands and objects, the Post Office of Santa Claus and many surprise designed for children.Tired but happy after a day of discovering the beauty of the city, the Romeo hotel is the right place to be where to find relax and all the comforts. Eleven floors made on futuristic design that eclectically combine antique and contemporary art mirrored in the sea, on the gorgeous Gulf of Naples. One framework for many facets: Cuisine excellence – with the restaurant 1 star Michelin Commander led by Chef Salvatore Bianco, Romeo Romeo Bar and a Pool Bar, the fitness in a gym hall of the latest generation, and a luxury spa, with its 1,000 square meters.Numerous Christmas experience dedicated to wellness and haute cuisine are offered for the Christmas 2016 in Naples by the Romeo hotel, to make an unique and unforgettable stay in the south of Italy.It starts from Dogana del Sale, where lovers can indulge Mon amour, the couple’s wellness program unmistakable Christmas scent, which includes a relaxing massage aroma of cinnamon enhanced by a sweet fragrance from the cartel and orange oil. To say goodbye to stress and recharge your energy you can entrust Scents of Hawaii, the exclusive beauty treatment which combines the exfoliating and draining effect of the red salt Hawaiian intoxicating scent of essences, or Warm up this Christmas, is, thanks to the warm oil with lavender and special warm pouches with pink Himalayan salt such pindas, relieves muscle tension, giving a deep state of wellbeing. The beauty therapist have instead developed Essence of elegance, a special package that includes a nutritious and refreshing mask Argan, luxury manicure with impeccable polish application for hands and healing pedicure.Christmas Eve in NaplesTrue gourmets and connoisseurs of authentic Neapolitan cuisine can reach the terrace of the ninth floor of the Romeo hotel to enjoy a starry Christmas Eve dinner with a picturesque view of the Gulf. The menu, created ad hoc by Salvatore Bianco – Executive Chef of the restaurant Il Comandante – opens with seared squid with spicy broth and chopped prawns with chicory and lime, followed mescafrancesca distilled with shrimp and lemon verbena dust and salt cod stew with tomatoes with olives and capers and ends with a delicious Bavarian nougat and chocolate sauce and nocillo. And for further informations, you can send an email to firstname.lastname@example.org.